Now it appears that the boots on the ground have reached the obvious
consensus. Beekeeping is entering a death spiral and we are about to
experience a massive withdrawal of services. There are local
solutions but no solution for large pollination dependent crops. In
practice, every operator needs to be come a beekeeper and needs to
deliberately develop refugia and adjacent fallow crops that do not
demand pesticides. It is a great time to go organic.
It continues to be outrageous that the industry continues ignore and
obfuscate the situation when their home markets in Europe have shut
them down for the past five years.
Sorry chaps, it is not working and yes the class action suit will be
an economic tsunami that will not be contained. Particularly since
the science used to pass the FDA was cherry picked and gamed in a way
any judge and jury can see through.
Beekeepers Expect
“Worst Year For Bees”
January 21, 2013
Paul Towers
“We’re facing the
extinction of a species.” That’s what one Midwest-based
large-scale commercial beekeeper told me last week at the annual
gathering of the American Honey Producers Association (AHPA). And he
meant it.
Bee losses have
been dramatic, especially in recent years. And beekeepers are feeling
the sting. According to many who manage hives, commercial beekeeping
won’t pencil out in the future unless things change, and soon.
Beekeepers from across
the country gathered in San Diego to swap stories and share best
practices in the trade, as well as to learn more about the latest
research on declines in bee populations (often referred to as Colony
Collapse Disorder). Independent science continues to point
to pesticides as one of the critical co-factors in bee
losses — alongside nutrition and disease — and beekeepers
continue to see major declines. And these losses parallel the ongoing
increase in pesticide products used on seeds and in fields across the
country.
As one beekeeper told
me, “On average, 40% over-wintering losses across the country.
That’s what we’re facing. And my losses are closer to 70% —
this is likely gonna be the worst year for bees.”
But it isn’t just
this year; USDA reports major bee population declines since 2006.
Another beekeeper told me he lost over $250,000 in honey business
last year alone, and he’s no longer pollinating melon and cherries.
As he reminded me, this not only has direct impacts on him, but his
employees, their communities, suppliers, vendors, the food
system and agricultural economy.
Pesticide industry,
front & center
Workshops on
pesticides were more common than ever at this annual AHPA conference,
as evidence mounts showing pesticides to be a key catalyst in bee
declines. And representatives from chemical giants like Arysta, Bayer
and Monsanto made their presence known, even hosting
workshops to pacify concerned beekeepers.
These corporations
have a lot at stake. With the market becoming increasingly
consolidated, just a few companies manufacture many of the same seeds
and pesticides implicated in honey bee losses. If history is any
guide, these corporations will likely continue to object to finding
healthy, sustainable and commonsense solutions to bee
declines.
Toward commonsense
solutions
By the end of the
conference, several themes had emerged. Beekeepers, and the farmers
they work with, don’t have the necessary support from state and
federal officials to protect pollinators and maintain productive
businesses. They feel victim to a handful of powerful pesticide
corporations and lax government regulators.
- Reduce pesticide use, especially near bees. With the weight of the evidence behind them, beekeepers are encouraging reductions in pesticide use, including the use of products like neonicotinoids and fungicides, and especially near bees.
- Fix the system that tracks bee incidents. Beekeepers find it burdensome and ineffective to report pesticide-related bee kills, as the onus is often placed on them, and many states have failed to create systems for monitoring bee kills.
- Create transparent state and federal systems for tracking pesticide use. Beekeepers, like rural and farm worker communities, are best served by knowing what’s being used near them, including amount, type and weather conditions. The federal government and most states — except for California, New York and Oregon— have failed to create a meaningful pesticide use tracking program.
Some beekeepers have
taken matters into their own hands, forming the National
Pollinator Defense Fund. With a commitment to protecting bees and
their livelihood, this new band of beekeepers will “defend managed
and native pollinators vital to a sustainable and affordable food
supply from the adverse impacts of pesticides.”
No doubt it will take
all of us to make sure they are successful, and to ensure we will
have healthy bees and beekeepers for years to come.
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