Tuesday, December 18, 2012

Artery Health with Nuts and Legumes





The immediate take home from this material pulled from advertizing copy is that eating a lot of nuts and legumes on a daily basis will plausibly chelate heavy metals and excess calcium out of your bloodstream and by inference from your coronary plaques.

I have never had a compelling argument for eating a lot of nuts and legumes, although I have developed a serious taste for them inasmuch as I am eating two to three hundred grams every day now and this has coincided with a significant improvement in my general well being.

Of course, I kicked wheat to the curb and replaced it with plenty of nuts and legumes. I am likely getting a double boost for my trouble.

The China Study makes it pretty clear that the best medicine for human health is something approaching the vegan regime. Nuts and beans provide substance to that regime and clearly many additional unrecognized benefits.

The chart in this article may not make it intact through the auto format so it is worth noting that a little as a hundred grams of most nuts provides much of the benefits. They are pitching a supplement, but I see that as counter productive here.

Artery Health with Nuts and Legumes

There’s no arguing that hundreds, if not thousands, of people have had success using oral EDTA to keep their arteries healthy. But the fact of the matter is, for all the good EDTA seems to do, there’s even stronger evidence pointing to a different nutrient that actually does a much better job of helping your body use calcium properly.

We just need to take a cue from the Mediterranean diet to keep calcium where it belongs
It’s no secret that people living in Mediterranean countries enjoy far better cardiovascular health than those of us here in the United States. According to the World Health Organization (WHO), Americans are 35% less likely to enjoy a lifetime of good heart health than people living in Greece, Italy, France, and Spain. The biggest difference between our culture and theirs? Diet.

There are many aspects of the Mediterranean diet that contribute to better heart health. But the newest research shows an impressive link between one key nutrient and the amount of calcium found in arteries. The nutrient is inositol hexaphosphate, or IP6, and it’s found naturally in legumes (such as lentils and beans), sesame seeds and peanuts—all found in abundance in the typical Mediterranean diet.

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IP6 has been shown to support healthy calcium metabolism and, in multiple clinical studies, IP6 was shown to reduce the amount of metallic ions found in the blood. Even better, IP6 moves calcium from your bloodstream and arteries but leaves the calcium inyour bones alone. There’s even preliminary evidence that suggests IP6 moves calcium into your bones.


And there’s even more good news when it come to moving calcium from your bloodstream into your bones…

A few years ago, research revealed that certain forms of vitamin K2 successfully move calcium out of your bloodstream and into your bones.


IP6 has been shown in clinical studies to promote healthy calcium metabolism in your arteries and remove excess iron from your bloodstream. In fact, IP6 seems to target calcium only in the areas you don't want it—keeping it intact in your bones, where you need the calcium. Even better, early research indicates that IP6 not only moves calcium out of your arteries, but also moves it into your bones! The most effective dose discovered in the studies is 1,000 mg daily

But IP6 isn't the only way to move calcium out of your bloodstream...

While the news on vitamin K2 and calcium has been out for some time, there are still many who don't know how critical it is to take the right forms of this calcium-mover. These secret K2 weapons for moving calcium from your blood and arteries and into your bones are two special forms, call MK-7 and MK-4.

Studies show that both MK-7 and MK-4 are extremely successful at moving minerals, such as calcium, out of your bloodstream and arteries.

Great Dietary Sources of IP6 and K2



Good sources of IP6 (phytic acid or Inositol hexaphosphate)
Good sources of vitamin K2
Good sources of vitamin K1 (converted in the body to K2)
Wheat bran (1,336 mg)
Natto (fermented soybean) (870 mcg)
Dried basil (1715 mcg)
Soybeans (1,250 mg)
Soybeans (1,250 mg) Gouda cheese (75 mcg)
Parsley (1640 mcg)
Almonds (1138-1400 mg)
Tuna (in oil) (44 mcg)
Kale (882 mcg)
Walnuts 982 mg)
Lean beef (17 mcg)
Collard greens (623 mcg)
Peanuts (890 mg)
Chicken breast (15 mcg)
Dried oregano (622 mcg)
Brown rice (840-990 mg)
Mackerel (8 mcg)
Spinach (541 mcg)
Black or kidney (338-800 mg)
Turkey bacon (7 mcg)
Chives (213 mc)
Chickpeas (338-800 mg)
Butter (7 mcg)
Scallions (207 mcg)
Lentils (779 mg)
Egg (6 mcg)
Brussels sprouts (raw)(177 mcg)
Refried beans (622 mg)


Green leaf lettuce (174 mcg)
Corn (367 mg)





*Amounts are per 100 gram (about 3.5 ounce) servings.



Basic Research on Energy Resourses





 I do not take any of these concerns too seriously since they are so public anyway. All commodity issues get solved in time.

What is good it that geothermal is becoming a mastered art while the whole sedimentary stack is accessible for hydrocarbons today however scant the production is per cubic meter. I have also thought that biological solutions will one day be used to scour all that rock clean if we cared enough. The truth is that we will leave the hydrocarbon regime behind a lot sooner that is imagined yet.

Seven years ago, it did not look quite so solvable but the speed of investment into these solutions has changed all that. Our engineers have become brave.



Geoscientists cite 'critical need' for basic research to unleash promising energy resources

by Mark Shwartz of the Precourt Institute for Energy at Stanford University.
Stanford CA (SPX) Dec 04, 2012



Developers of renewable energy and shale gas must overcome fundamental geological and environmental challenges if these promising energy sources are to reach their full potential, according to a trio of leading geoscientists. Their findings will be presented at the fall meeting of the American Geophysical Union (AGU) in San Francisco in Room 102 of Moscone Center West .

"There is a critical need for scientists to address basic questions that have hindered the development of emerging energy resources, including geothermal, wind, solar and natural gas from underground shale formations, " said Mark Zoback, a professor of geophysics at Stanford University.

"In this talk we present, from a university perspective, a few examples of fundamental research needs related to improved energy and resource recovery."

Zoback, an authority on shale gas development and hydraulic fracturing, served on the U.S. Secretary of Energy's Committee on Shale Gas Development. His remarks will be presented in collaboration with Jeff Tester, an expert on geothermal energy from Cornell University, and Murray Hitzman, a leader in the study of "energy critical elements" from the Colorado School of Mines.
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Enhanced geothermal systems

"One option for transitioning away from our current hydrocarbon-based energy system to non-carbon sources is geothermal energy - from both conventional hydrothermal resources and enhanced geothermal systems," said Zoback, a senior fellow at the Precourt Institute for Energy at Stanford.

[ this is the gift we use if nothing else comes along that is a lot more attractive. It is like hydro power inasmuch as it is a capital pig at the beginning but then lasts forever – arclein]

Unlike conventional geothermal power, which typically depends on heat from geysers and hot springs near the surface, enhanced geothermal technology has been touted as a major source of clean energy for much of the planet. The idea is to pump water into a deep well at pressures strong enough to fracture hot granite and other high-temperature rock miles below the surface.

These fractures enhance the permeability of the rock, allowing the water to circulate and become hot. A second well delivers steam back to the surface. The steam is used to drive a turbine that produces electricity with virtually no greenhouse gas emissions. The steam eventually cools and is re-injected underground and recycled to the surface.

In 2006, Tester co-authored a major report, which estimated that 2 percent of the enhanced geothermal resource available in the continental United States could deliver roughly 2,600 times more energy than the country consumes annually.

But enhanced geothermal systems have faced many roadblocks, including small earthquakes that are triggered by hydraulic fracturing. In 2005, an enhanced geothermal project in Basel, Switzerland, was halted when frightened citizens were shaken by a magnitude 3.4 earthquake. That event put a damper on other projects around the world.

Last year, Stanford graduate student Mark McClure developed a computer model to address the problem of induced seismicity. Instead of injecting water all at once and letting the pressure build underground, McClure proposed reducing the injection rate over time so that the fracture would slip more slowly, thus lowering the seismicity. This novel technique, which received the 2011 best paper award from the journal GEOPHYSICS, has to be tested in the field.

Shale gas

Zoback also will also discuss challenges facing the emerging shale gas industry. "The shale gas revolution that has been underway in North America for the past few years has been of unprecedented scale and importance," he said.

"As these resources are beginning to be developed globally, there is a critical need for fundamental research on such questions as how shale properties affect the success of hydraulic fracturing, and new methodologies that minimize the environmental impact of shale gas development."

Approximately 30,000 shale gas wells have already been drilled in North America, he added, yet fundamental challenges have kept the industry from maximizing its full potential. "The fact is that only 25 percent of the gas is produced, and 75 percent is left behind," he explained. "We need to do a better job of producing the gas and at the same time protecting the environment."

Earlier this year, Zoback and McClure presented new evidence that in shale gas reservoirs with extremely low permeability, pervasive slow slip on pre-existing faults may be critical during hydraulic fracturing if it is to be effective in stimulating production.

Even more progress is required in extracting petroleum, Zoback added. "The recovery of oil is only around 5 percent, so we need to do more fundamental research on how to get more hydrocarbons out of the ground," he said. "By doing this better we'll actually drill fewer wells and have less environmental impact. That will benefit all of the companies and the entire nation."

Energy critical elements

Geology plays a surprising role in the development of renewable energy resources.

"It is not widely recognized that meeting domestic and worldwide energy needs with renewables, such as wind and solar, will be materials intensive," Zoback said. "However, elements like platinum and lithium will be needed in significant quantities, and a shortage of such 'energy critical elements' could significantly inhibit the adoption of these otherwise game-changing technologies." [ this is likely temporary and has more to do with earlier niche demand economics - arclein]

Historically, energy critical elements have been controlled by limited distribution channels, he said. A 2009 study co-authored by Hitzman found that China produced 71 percent of the world's supply of germanium, an element used in many photovoltaic cells.

Germanium is typically a byproduct of zinc extraction, and China is the world's leading zinc producer. About 30 elements are considered energy critical, including neodymium, a key component of the magnets used in wind turbines and hybrid vehicles. In 2009, China also dominated the neodymium market.

"How these elements are used and where they're found are important issues, because the entire industrial world needs access to them," Zoback said. "Therefore, if we are to sustainably develop renewable energy technologies, it's imperative to better understand the geology, metallurgy and mining engineering of these critical mineral deposits."

Unfortunately, he added, there is no consensus among federal and state agencies, the global mining industry, the public or the U.S. academic community regarding the importance of economic geology in securing a sufficient supply of energy critical elements.

Monday, December 17, 2012

Building Food Revolution




The hard point is that the real science has landed. It represents uniformally bad news for the purveyors of out food supplies. First off though we have the sheer weight of the China study that cleanly links animal proteins in general with the full palette of our chronic diseases and then shows that plant proteins obviate those same diseases.

The stunning take home is that all animal and fish proteins need to be used rarely if at all and even then as flavoring agents. Even our obsession over fat in fact appears to have been triggered by the animal protein co-product. There may be finesses out there that allows some to be used, but I do not know of such and the surest way to a healthy old age is to become vegan.

With that in the quiver, it is easy to see what will damage your health and what will not.

In the long term, the whole population is preparing to go vegan even if they do not know it yet. It may be generational as the cigarette business was. The science in that case became undeniable by the late sixties and that is when the suppression of the tobacco industry became inevitable. It took most of forty years with the last holds of my generation out now dying off.

The food industry has through various tactics steadily sowed controversy and confusion into the science narrative. There is enough on the table now to win class action suits against huge sections of the food industry. I do not think it will happen but the Nutella case should be treated as a wake up because the science did not exist to exonerate and that is why Nutella settled quickly.

The China Study seriously puts the cat amount the pigeons with the human consumption of animal products generally and that particularly includes milk and cheese. As I remarked the animal protein complex outright drives cancer promotion and circulatory disease. I suspect though that animal fat could be excluded but no science supports that hypothesis as yet. This is also the complete reverse of our expectations.

What the China Study did was cleanly link animal protein consumption to the health problems so that it is beyond doubt.

For the record, we want no more than a ten percent protein content in our diet generally of which one percent could possibly be animal. The good news is that you will eat more to fill up and your scant meat portion will be a weekly addition.

The science has spoken and halting the developing cascade of change in the food industry will be like playing King Canute.

How the Food Movement Is Gaining Strength




Published on Friday, December 14, 2012 by Common Dreams


More and more people are realizing that our food chain is in crisis. Agribusiness has made profits more important than your health -- more important than the environment -- and more important than your right to know how your food is produced.
The United States now spends nearly 20 percent of GDP on health care, but levels of obesity, diabetes and chronic illness arehigher than ever.

Perhaps because so many people are suffering, beneath the surface, a revolution has been building.
From rural farms to urban dinner plates, from grocery store shelves to state ballot boxes, ever more people are finding their voices and taking action. If you believe in taking responsibility for your health, if you believe there is an important link between the quality of the food you eat and the quality of your life, you are part of this movement.
In the seven years after my dad and colleague, John Robbins, released the first edition of his landmark bestseller Diet for a New America in 1987, beef consumption in the United States dropped by 19 percent. The National Cattlemen's Association, not pleased, pointedly blamedDiet For A New America. Since then, beef consumption has continued to slowly drop, whileorganic food sales have increased over 26-fold, to now exceed four percent of market share.


This month marks the release of the 25th anniversary edition of 
Diet For A New America, and it couldn't come at a more opportune time. People are taking an increasing interest in the way that the animals raised for food are treated. In fact, a poll conducted by Lake Research partners found that 94 percent of Americans agree that animals raised for food on farms deserve to be free from cruelty. Nine U.S. states have now joined the entire European Union in banning gestational crates for pigs, and Australia's two largest supermarket chains now sell only cage-free eggs in their house brands.

The demand is growing for food that is organic, sustainable, fair trade, GMO-free, humane, and healthy. In cities around the world, we're seeing more and more farmer's markets (a nearly three-fold increase in the last decade), and more young people getting back into farming. Grocery stores (even big national chains) are displaying local, natural and organic foods with pride. The movements for healthy food are growing fast, and starting to become a political force.

Earlier this year, California voters put an initiative on the ballot that called would have mandated the labeling of food containing GMOs. Monsanto and their buddies in the pesticide and junk food business were forced to spend $46 million burying California's voters under anavalanche of deception in order to narrowly defeat California's Proposition 37 in the November election. Although they won the battle, more than six million California voters had come out in favor of the "right to know." It was clear that the natural foods movement was becoming a political force to be reckoned with.

Now organizers in 30 other states have begun building GMO labeling campaigns, and efforts to improve treatment of animals, to make factory farms pay for the pollution they produce, and to reform the food offered in school lunches are all gaining strength.

What You Can Do

Go to the movies.
 Eric Schlosser's Food, Inc., Drs. Caldwell Esslestyn and T. Colin Campbell's Forks Over Knives, and Jeffrey Smith's Genetic Roulette are some of the most popular and insightful films currently on the market.

Boycott the bad guys. Many people are choosing to boycott companies that oppose labeling of GMOs, that treat farm animals cruelly, or that profit from the sale of junk food. Other consumers are choosing to buy from the good guys. For example, the non-profit Non-GMO Project, which offers a third party certification program, has now verified 764 products, and had a record-shattering 189 new enrollment inquiries in October. You can also check out the farmer's market nearest you.

Sign petitions for GMO labeling. Want to work for policy change? A team of organizations, led by Care2 and the Food Revolution Network, have launched a petition demanding that Congress label GMOs, and it has already generated more than 65,000 signatures. And last year's JustLabelIt petition to the FDA, which generated more than 1.3 million signatures, is being revived in hopes that the FDA might eventually dig itself out of Monsanto's back pocket.

Get politically engaged. For the passionate activist, there's always more you can do, like lobbying your member of Congress, your mayor, your governor, your local media outlets, or your relatives. You can also join the Humane Society's campaign for farm animal protection, or Farm Sanctuary's work for animal welfare legislation.

Get engaged and informed. For a directory of organizations working for healthy, sustainable and humane food, as well as free access to dozens of cutting edge articles and tools to help you make a difference, you can join the Food Revolution Network. Or check out the newly released 25th anniversary edition of Diet for a New America, the book that helped to launch the modern food movement.

Big agribusiness would probably like us all to sit alone in the dark, munching on highly processed, genetically engineered, chemical-laden, pesticide-contaminated pseudo-foods. But the tide of history is turning, and regardless of how much they spend attempting to maintain their hold on our food systems, more and more people are saying No to foods that lead to illness, and YES to foods that help us heal.

Sky City China




Somehow I am not yet a believer here. Tall buildings have problems that increase exponentially as we increase in height. However, with these folks, they have obviously worked through the issues. What remains to see is whether the economics will fly and if the consumer will accept the product.

Recall 31400 people are going to want to leave and enter the building every day. This means a couple of thousand per hour. Those elevators will be loading and unloading constantly.

Even providing as many commercial services as possible will still see folks heading out.

Besides the modular design ensures a lack of significant atriums to provide interior airflow although I could be wrong on this.

Beyond all that, it needs to be economically viable and that is something that I simply do not trust as sustainable of a continuing basis.

Will really Sky City, China, overtake Dubai's Burj Khalifa by March 2013?

At 838metres, the tower is slated to be 10m higher than Burj Khalifa

By Parag Deulgaonkar
Published Sunday, November 25, 2012



Standing 838 metres high, 10 metres higher than Dubai’s Burj Khalifa, currently the world’s tallest tower, Sky City in Changsha, China, will be built in mere 90 days and completed by March 2013, according to media reports.

Broad Sustainable Building (BSB) Senior Vice-President Juliet Jiang told The Malay Mail that the company’s plan to construct the skyscraper “will go on as planned with the completion of five storeys a day.”

We have not issued any press statement on this and it will go on as planned ... we have not said anything about 210 days,” Jiang said, adding they were still waiting for approval for the project from the Chinese government.

The tower, the company says, will be able to withstand earthquakes of up to 9.0 magnitude, will be fireproof resistant for up to three hours and have 10 fire escape routes for evacuation of a floor within 15 minutes during an emergency.

Sky City will also have 15cm thermal insulators, four paned windows, fresh air heat recovery system, non-electric air conditioners, cooling-heating power system and LED lighting.

Although the Malaysian newspaper did not report on when the project will be completed, Construction Week Online said the foundation work is expected to go ahead by the end of the month, while the planned three month construction period runs from the end of the year to the end of March 2013.

Sky City will use BSB modular technology which features 95 per cent factory prefabrication with a construction pace of five storeys a day. The projected cost is four billion yuan (Dh2.35 billion) and will be able to house 31,400 people. People will use 104 electricity-saving auto-power generated lifts in the 220 storey hi-rise.

BSB says the residential area will use 83 per cent of the building, while the rest will be offices, hospitals, restaurants, shops and schools. People will travel up and down using 104 high-speed elevators.

Last month at a meeting of the Council for Tall Buildings and Urban Habitat in Shanghai, Adrian Smith, who worked on the design of Burj Khalifa and is currently working on the one-kilometre-high Kingdom Tower, Saudi Arabia, said that rapid urbanisation in China would fuel major expansion in tall buildings.

William Baker, a structural engineer at Skidmore, Owings and Merrill who worked with Adrian Smith on designing the system that allowed Burj Khalifa to be built, told the atlanticcities.com in September that the buttressed core design of Burj Khalifa can be used to build structures even taller than the world’s tallest tower.

It’s totally feasible to build much taller than even the one-kilometre high Kingdom Tower, which is expected to be completed by mid-2017. We could easily do a kilometer. We could easily do a mile,” he said.

BSB, which has built 20 “modular” structures in China, showcased its construction abilities to a wider audience in January, when it constructed a 30-storey hotel in 15 days.
In July, Zhang Yue, Chief Executive Officer, Broad Sustainable Building, told a Reuters magazine that he plans build at a two-kilometre high, 636-floor tower.

Yue was quoted, saying: "One hundred per cent! Some say that it's sensationalism to construct such a tall building. That's not so. Land shortages are already a grave problem. There's also the very serious transportation issue. We must bring cities together and stretch for the sky in order to save cities and save the Earth."

In June, Kingdom Holding Company (KHC) Chairman Prince Alwaleed bin Talal, said the 1,000-metre high tall Kingdom Tower in Jeddah will be completed by mid-2017.

Following KHC announcement, an Azerbaijan company said it plans to build the tallest tower in the world, standing at 1,050 metres, surrounded by number of artificial islands and a Formula One racetrack. The project is likely to be completed between 2020 and 2025.

Burj Khalifa has 900 studios, one-, two-, three- and four-bedrooms, while the Armani Residences has 144 fully furnished private apartments. It offers luxurious recreational and leisure facilities including four swimming pools, an exclusive residents' lounge; health and wellness facilities; At.mosphere, the world's highest fine dining restaurant at level 122 and At the Top, the world's highest observatory deck, with an outdoor terrace on level 124.

Dubai is also home to three tallest residential towers in the world - the 414-metre Princess Tower, the 395-metre 23 Marina and the 381-metre Elite Residence. All the three towers have been completed and the handover process to unit owners has already commenced.

Earlier this year, Barclays Capitals Skyscraper Index report found an “unhealthy correlation” between the building of skyscrapers and impending financial crashes as “remarkably accurate”.

In January, Andrew Lawrence Director, Property Research, Asia Ex-Japan Equities, Barclays Capital, told ‘Emirates24|7’ that the index had not taken into account the Kingdom Tower as it only includes under construction towers, but on completion it will raise a concern over the country’s economic outlook 2016/17.

China is set to complete 53 per cent of the 124 skyscrapers under construction over the next six years. The country now has 75 completed skyscrapers above 240 metres in height.

Human Evolution Enters an Exciting New Phase





What has happened is that mankind entered the world of agricultural abundance and is adapting to this new paradigm with a blast of increased variation and choices. At present we are witnessing the onslaught of global hybridization. This will shift variations across huge populations and induce natural hybrid vigor world wide. It is all stunningly efficient and we barely understand it is happening.

Add to that our incipient capacity to outright manage desired outcomes and we might expect to begin raising special purpose humans. As I have already posted, I have conjectured that humanity did this already some forty thousand years ago and then vacated the planet in preparation for ending the Ice Age. They did it by the simple expedient of ensuring the next generation was space adapted.

After the Pleistocene Nonconformity had run its course from 13900 BP through 10,000 BP, they then engineered another strain of humanity to recolonize Terra and to terraform it.

What has been done before will certainly be emulated as needed.

Human Evolution Enters an Exciting New Phase

Brandon Keim

    November 29, 2012


If you could escape the human time scale for a moment, and regard evolution from the perspective of deep time, in which the last 10,000 years are a short chapter in a long saga, you’d say: Things are pretty wild right now.

In the most massive study of genetic variation yet, researchers estimated the age of more than one million variants, or changes to our DNA code, found across human populations. The vast majority proved to be quite young. The chronologies tell a story of evolutionary dynamics in recent human history, a period characterized by both narrow reproductive bottlenecks and sudden, enormous population growth.

The evolutionary dynamics of these features resulted in a flood of new genetic variation, accumulating so fast that natural selection hasn’t caught up yet. As a species, we are freshly bursting with the raw material of evolution.

Most of the mutations that we found arose in the last 200 generations or so. There hasn’t been much time for random change or deterministic change through natural selection,” said geneticist Joshua Akey of the University of Washington, co-author of the Nov. 28 Nature study. “We have a repository of all this new variation for humanity to use as a substrate. In a way, we’re more evolvable now than at any time in our history.”

Akey specializes in what’s known as rare variation, or changes in DNA that are found in perhaps one in 100 people, or even fewer. For practical reasons, rare variants have only been studied in earnest for the last several years. Before then, it was simply too expensive. Genomics focused mostly on what are known as common variants.

However, as dramatically illustrated by a landmark series of papers to appear this year — by Alon Keinan and Andrew Clark, by Matt Nelson and John Novembre, and another by Akey’s group, all appearing inScience, along with new results from the humanity-spanning 1,000 Genomes Project — common variants are just a small part of the big picture. They’re vastly outnumbered by rare variants, and tend to have weaker effects.

The medical implications of this realization are profound. The previously unappreciated significance of rare variation could explain much of why scientists have struggled to identify more than a small fraction of the genetic components of common, complex disease, limiting the predictive value of genomics.

But these findings can also been seen from another angle. They teach us about human evolution, in particular the course it’s taken since modern Homo sapiens migrated out of Africa, learned to farm, and became the planet’s dominant life form.

We’ve gone from several hundred million people to seven billion in a blink of evolutionary time,” said Akey. “That’s had a profound effect on structuring the variation present in our species.”

Akey isn’t the first scientist to use modern genetic data as a window into recent and ongoing human evolution, nor the first to root rare variation in humanity’s post-Ice Age population boom. The new study’s insights reside in its depth and detail.

The researchers sequenced in exhaustive detail protein-coding genes from 6,515 people, compiling a list of every DNA variation they found — 1,146,401 in all, of which 73 percent were rare. To these they applied a type of statistical analysis, customized for human populations but better known from studies of animal evolution, that infers ancestral relationships from existing genetic patterns.

There were other hints of what’s going on, but nobody has studied such a massive number of coding regions from such a high number of individuals,” said geneticist Sarah Tishkoff of the University of Pennsylvania.

Akey’s group found that rare variations tended to be relatively new, with some 73 percent of all genetic variation arising in just the last 5,000 years. Of variations that seem likely to cause harm, a full 91 percent emerged in this time.

Why is this? Much of it is a function of population growth. Part of it is straightforward population growth. Just 10,000 years ago, at the end of the last Ice Age, there were roughly 5 million humans on Earth. Now there are 7 billion. With each instance of reproduction, a few random variations emerge; multiply that across humanity’s expanding numbers, and enormous amounts of variation are generated.
Also playing a role are the dynamics of bottlenecks, or periods when populations are reduced to a small number. The out-of-Africa migration represents one such bottleneck, and others have occurred during times of geographic and cultural isolation. Scientists have shown that when populations are small, natural selection actually becomes weaker, and the effects of randomness grow more powerful.

Put these dynamics together, and the Homo sapiens narrative that emerges is one in which, for non-African populations, the out-of-Africa bottleneck created a period in which natural selection’s effects diminished, followed by a global population boom and its attendant wave of new variation.

The result, calculated Akey, is that people of European descent have five times as many gene variants as they would if population growth had been slow and steady. People of African descent, whose ancestors didn’t go through that original bottleneck, have somewhat less new variation, but it’s still a large amount: three times more variation than would have accumulated under slow-growth conditions.
Natural selection never stopped acting, of course. New mutations with especially beneficial effects, such as lactose tolerance, still spread rapidly, while those with immediately harmful consequences likely vanished within a few generations of appearing. But most variation has small, subtle effects.


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Visualization of the distribution of potentially harmful genetic variation across protein-coding portions of the human genome. The top section represents variation that predates the human population explosion 10,000 years ago. The bottom represents variation that arose since then. Image: Fu et al./Nature

It’s this type of variation that’s proliferated so wildly. “Population growth is happening so fast that selection is having a hard time keeping up with the new, deleterious alleles,” said Akey.

One consequence of this is the accumulation in humanity of gene variants with potentially harmful effects. Akey’s group found that a full 86 percent of variants that look as though they might be deleterious are less than 10,000 years old, and many have only existed for the last millennium.

Humans today carry a much larger load of deleterious variants than our species carried just prior to its massive expansion just a couple hundred generations ago,” said population geneticist Alon Keinan of Cornell University, whose own work helped link rare variation patterns to the population boom.

The inverse is also true. Present-day humanity also carries a much larger load of potentially positive variation, not to mention variation with no appreciable consequences at all. These variations, known to scientists as “cryptic,” that might actually be evolution’s hidden fuel: mutations that on their own have no significance can combine to produce unexpected, powerful effects.

Indeed, the genetic seeds of exceptional traits, such as endurance or strength or innate intelligence, may now be circulating in humanity. “The genetic potential of our population is vastly different than what it was 10,000 years ago,” Akey said.

How will humanity evolve in the next few thousand years? It’s impossible to predict but fun to speculate, said Akey. A potentially interesting wrinkle to the human story is that, while bottlenecks reduce selection pressure, evolutionary models show that large populations actually increase selection’s effects.

Given the incredible speed and scope of human population growth, this increased pressure hasn’t yet caught up to the burst of new variation, but eventually it might. It could even be anticipated, at least from theoretical models, that natural selection on humans will actually become stronger than it’s ever been.

The size of a population determines how much selection is going to be acting moving forward,” said anthropologist Mark Shriver of Penn State University. “You have an increase in natural selection now.”

An inevitably complicating factor is that natural selection isn’t as natural as it used to be. Theoretical models don’t account for culture and technology, two forces with profound influences. Widespread use of reproductive technologies like fetal genome sequencing might ease selection pressures, or even make them more intense.

As for future studies in genetic anthropology, Akey said scientists are approaching the limits of what can be known from genes alone. “We need to take advantage of what people have learned in anthropology and ecology and linguistics, and synthesize all this into a coherent narrative of human evolution,” he said.

Geneticist Robert Moyzis of the University of California, Irvine, co-author of a 2007 study on accelerating human evolution, noted that the new study only looked at protein-coding genes, which account for only a small portion of the entire human genome. Much of humanity’s rare variation remains to be analyzed.

Moyzis’ co-authors on that study, geneticist Henry Harpending of the University of Utah and anthropologist John Hawks of the University of Wisconsin, also warned against jumping to early conclusions based on the new study’s dating. Some of what appears to be new variation might actually be old, said Hawks.

Even with these caveats, however, the study’s essential message is unchanged. “Sometimes people ask the question, ‘Is human evolution still occurring?’” said Tishkoff. “Yes, human evolution can still occur, and it is.”

Citations: “Analysis of 6,515 exomes reveals the recent origin of most human protein-coding variants.” By Wenqing Fu, Timothy D. O’Connor, Goo Jun, Hyun Min Kang, Goncalo Abecasis, Suzanne M. Leal, Stacey Gabriel, David Altshuler, Jay Shendure, Deborah A. Nickerson, Michael J. Bamshad, NHLBI Exome Sequencing Project & Joshua M. Akey. Vol. 491, No. 7426, Nov. 29, 2012

Sky City





This is amazing stuff and well worth doing. The truth is that it could only have been justified in China. Our own building industry is overbuilt and under utilized and that is not a formula to drive innovation.

The technology is best applied for building structures capable of housing two hundred and providing additional work space. These could be plunked down beside any village and used to swiftly reduce the land used for housing. In that environment, the land cost becomes irrelevant. In practice it will work best if the adjacent farm land is made community property anyway.

All this avoids the problems of accessing resources to do the same thing. After all there is a pretty clear limit regarding how far a truck load of cement can be hauled.

It is clear that these modules can be put on a truck and delivered just about anywhere. This all returns to my theme that the modern city is now no longer necessary and little remains to justify its retention in terms of economic advantage. The reason for this is that information itself is now completely distributed. The same is almost true for energy delivery and the drive is on to make it effectively so.

Thus everything that I need is available to a modern apartment miles from a city center. It follows that disassembling the modern city is both feasible and actually desirable in terms of achieving a better social engineering result. We have not got there yet, but this makes it easy and fashion is fickle.

Above the world in 90 days: China building world’s tallest skyscraper — 220 storeys — in just three months


Kathryn Blaze Carlson | Nov 22, 2012 7:56 PM ET 



When Pierre Beaudet was told about a Chinese corporation’s plans to build the world’s tallest building in record speed — 2,749 soaring feet in just 90 days — the global studies professor marvelled Thursday: “Ah. There’s nothing they can’t do.”

Having already revolutionized construction by literally stacking factory-made modules like Lego blocks, Broad Sustainable Building Corporation is sending the world a message — not just about itself, but also about its home country: Make no mistake, China is an epicentre of technological progress and a nation worthy of awe.

It’s a symbol of their new superiority,” said Takashi Fujitani, the director of Asia Pacific studies at the Munk School of Global Affairs’ Asian Institute in Toronto. “Modernity today is really about speed in a lot of ways, so being at the top of the world is about being able to do things fast.”

Decades ago, the United States and Russia flexed their muscles in a politically charged race to the moon; today, China is racing for the clouds. The phrase “the rise of China” is uttered so often it is almost cliched, but if Broad is successful, the country will literally rise above any other.

It’s another frontier — on Earth,” said Mr. Beaudet, who teaches at the University of Ottawa’s School of International Development and Global Studies. “It proves their capabilities … It’s symbolic.”

The 90-day challenge starts in January, when the 220-storey tower will sprout module-by-module from a piece of farmland in the southeastern Chinese city of Changsha. Although Broad and its chairman Zhang Yue have stunned the world before — first in 2010 by building a 15-storey hotel in 48 hours and again a year later by stacking together a 30-storey tower in just 15 days — this latest creation, nicknamed Sky City, is the most audacious and aptly named: After the modules are stacked at a rate of roughly five storeys per day, Sky City will boast a hospital, a school, 17 helipads, and enough apartments to house 30,000.

If anyone else in the world made such a claim, it would be immediately thought of as crazy,” Mr. Beaudet said. “But China is very strong in engineering and organization.”

The prefabricated tower — “prefab,” as the technique is already dubbed — will rise 10 metres higher than the current tallest building, Dubai’s Burj Khalifa, and according to Time.com it will rise a whopping 24 times quicker. For all its wonder, though, Sky City is not the culmination of Mr. Zhang’s lofty ambitions.

Traditional construction is chaotic. We took construction and moved it into the factory

Pinned up on his office wall are plans for a project even more audacious — an almost preposterously massive building two kilometres high,” Reuters Magazine recently reported. “When asked to estimate the odds of his 636-floor giganto-scraper ever being built, Mr. Zhang responds without hesitation, ‘100%!’”

The visionary chairman made a name for himself manufacturing industrial air-conditioning units, but since becoming an environmentalist and seeing poorly constructed buildings fall at the mercy of the 2008 earthquake, he has redirected his company toward what he calls a “structural revolution.”

Traditional construction is chaotic,” he recently told Wired magazine. “We took construction and moved it into the factory.”

Just like the iconic Sydney Opera House or New York’s Empire State building, his Sky City will make a statement about the place in which it is built, Mr. Beaudet said.

When the Empire State building went up [in 1931], the world knew about it,” he said. “It showed the U.S. had capabilities technically and financially. It wasn’t just a building. It was a symbol of real power. And I think that’s the case [with China] now.”


Saturday, December 15, 2012

Grand Canyon Now 70,000,000 Years Old





If you become conversant with Geology, you soon learn to treat all age suggestions as tentative at best. You have to be always ready for outright reconsideration. This is particularly true when it comes to understanding physically reshaped rock. There is a reason that you can artificially age an artifact by treating it to accelerated weathering.

Let me give you a great example. The Sphinx experienced intense weathering. It has been suggested that this means we have to go back several thousands of years. Let me propose something else. It was built inside a thousand years of the Great Pyramid or during the thousand year run up to the beginning of the fully mature European Bronze Age that culminated in the actual building of the Great Pyramid.

Why then? Because that period is the period in which agriculture deforested the Sahara. A forested Sahara would have brought humid conditions and ample rainfall more that sufficient to give us our weathering history. We have simply forgotten to connect the dots and have possibly misdated the desiccation of the Sahara likely because someone made the assumption that it was driven by a slow natural change that needed centuries of desiccation.

With an already established population, the advent of the goat would have done its work inside of a century.

Physical geology is profoundly altered by storm surges, freshets, and floods, all of which do all the work and then go away. Left to its devices, Hurricane Sandy has left a new sedimentary layer that is feet thick in places. Prior to that the underlying ground went untouched for decades.

In the end it requires the type of detailed sleuthing as shown here to begin to approach a correct answer. It usually does not happen and all such claims are always tentative. An outsider does not really know that.

Grand Canyon 70 million years old, formed during era of dinosaurs, new study claims

 The canyon isn’t 6 million years old, some scientists say, but more like 70 million years old. If this order-of-magnitude challenge to the othodoxy holds up, it would mean the Grand Canyon has been around since the days of T. rex.
By Joel Achenbach, Published: November 29



To stand on the South Rim and gaze into the Grand Canyon is to behold an awesome immensity of time. The serpentine Colorado River has relentlessly incised a 280-mile-long chasm that in some places stretches 18 miles wide and more than a mile deep. Visitors to Grand Canyon National Park will encounter an exhibit titled the Trail of Time, and learn that scientists believe the canyon is about 6 million years old — relatively young by geological standards.

Now a few contrarian scientists want to call time out. The canyon isn’t 6 million years old, they say, but more like 70 million years old. If this order-of-magnitude challenge to the orthodoxy holds up, it would mean the Grand Canyon has been around since the days of T. rex.

Our data detects a major canyon sitting there about 70 million years ago,” said Rebecca Flowers, 36, a geologist at the University of Colorado and the lead author of a paper published online Thursday by the journal Science. “We know it’s going to be controversial.”

About that she is quite correct. Her research, which reconstructs the ancient landscape using a technique called thermochronology, is being met with a cool reception from veteran geologists who study the Colorado Plateau.

It is simply ludicrous,” said Karl Karlstrom, 61, a professor of geology at the University of New Mexico who has made more than 50 river trips through the canyon — one with Flowers, when she chipped her samples off the canyon walls — and helped create the Trail of Time exhibit for the National Park Service.

We can’t put a canyon where they want to put it at the time they want to put it,” said Richard Young, a geologist at SUNY Geneseo who has been studying the Grand Canyon for four decades.

Wondrous though it is, Grand Canyon doesn’t seem terribly mysterious at first glance. It’s a gash in the landscape with a river at the bottom. The causality seems obvious. But Flowers and her fellow Old Canyon theorists say that what we see today in northern Arizona was originally carved, in large degree, by two rivers — neither of which was the Colorado River.

The western part of the canyon, they say, was largely incised about 70 million years ago by what has been dubbed the California River, which drained a mountain range to the west and flowed to the east, in the opposite direction from today’s Colorado River. The eastern part of the canyon, they say, was created later, around 55 million years ago, by a different river.

Under the Old Canyon scenario, the Colorado River, which originates in the Rocky Mountains, is a bit of an opportunist, and about 6 million years ago took advantage of the pre-existing canyons and linked them in a fashion that creates the sinuous canyon of today.

The debate to some extent hinges on the semantic question of whether “an Ancient Grand Canyon” (as the Science paper calls it) is the same thing as the Grand Canyon of today. The Flowers paper says the depth of the ancient canyon was within a “few hundred” meters — roughly a thousand feet — of today’s canyon.

Karlstrom warns that the Old Canyon theory threatens to confuse the park’s 5 million annual visitors: “To them, it seems like dinosaurs might have lived with humans (like the Flintstones) and that geologists do not know if Grand Canyon was carved by the Colorado River or not (it was),” he wrote in an informal note crafted in response to the new paper.

Flowers began advancing the Old Canyon scenario in 2008, and the idea has been championed by Brian Wernicke, a geologist at Caltech.

I see all the data as aligning very nicely for an Old Canyon model,” Wernicke said.

Thermochronology studies the interiors of tiny crystals of phosphate minerals known as apatite. The crystals contain a record of uranium and thorium decaying into helium. If the temperature of the crystals is above 158 degrees, as would be expected in rock buried deep in the warm crust of the Earth, they retain no hint of helium. But if the rock has been cooler, below 86 degrees — as you’d expect if it was relatively close to the surface — the helium is abundant.

Scientists interviewed for this article believe the technique is a robust method for reconstructing ancient landscapes. But there are multi-fold objections to the interpretation advanced by Flowers and Wernicke.

The consensus estimate for the age of the Grand Canyon is based on multiple factors, including well-dated gravel deposits on the western mouth of the canyon where the river exits the Colorado Plateau and river sediments deposited into the Gulf of California.

The river incises the canyon at a known rate — about 150 meters per million years, or about the thickness of a piece of paper annually, Karlstrom said. The Old Canyon scenario doesn’t claim that the Colorado has been grinding away in the canyon bottom for 70 million years, but it does require that ancient, abandoned canyons remain dry for long periods of time, Karlstrom said.

Rugged topography like that fills in with erosion in way less than a million years,” he said.

Professor Young, meanwhile, has an objection based on boulders and gravel that are found on the south side of today’s canyon. They come from the cliff face of the Shivwits Plateau at the canyon’s north rim. The material eroded from that cliff face at least 24 million years ago, Young said; in the years since, the cliff has receded to the north, and the Grand Canyon formed as the river ran along the bottom of the cliff.

In that scenario, there can’t have been a canyon in that spot 70 million years ago; the boulder and gravel from the Shivwits cliff would have had to jump the canyon like Evel Knievel.

Young — who has spent more than 40 years studying another paleocanyon, the Hindu Canyon, which runs parallel to the Grand Canyon and is now filled with sediment — believes the new Flowers research is recording the gradual recession of the cliff, not the carving of a deep canyon.

I think what’s happened is the recession of the cliff is what’s caused the cooling [of the minerals] to occur,” Young said. “Their calculation is really measuring the fact that the surface was being eroded backward.”

Joel Pederson, an associate professor of geology at Utah State, applauds the new paper, though he makes a semantic distinction when discussing the age of the Grand Canyon.

They are looking at a really awesome precursor canyon that the Colorado River later in time took advantage of,” Pederson said. “This new study really adds teeth to the realization that those paleocanyons, they were bigger and they were older than we thought they were.”

But as for the age of Grand Canyon proper, Pederson is emphatic: “It is 6 million years old.”

The Grand Canyon controversy is in many respects a case of science at its most vigorous, notwithstanding the grousing. Geologists have to find the narrative in landscapes that do not always speak clearly. The Grand Canyon provides a wonderful stratigraphic record, revealing sedimentary rock that formed hundreds of millions of years ago, but geologists struggle to discern the timing of the erosion that exposed the formations.

Erosion’s always been the toughest problem in geology,” Wernicke said, “because what you’re trying to study is all gone now.”

As for why it matters at all — why we should care about when, and how, the canyon formed — Wernicke has a ready answer: “It’s a fundamental question of human curiosity. It’s about as basic a scientific thing as one can imagine.”

Flowers will give a talk next Wednesday in San Francisco at the big fall meeting of the American Geophysical Union, as will her ally, Wernicke — and their critic, Karlstrom. Back to back to back.